Description
Delightful chocolate bars infused with peanut butter, marshmallows, and pretzels, perfect for holiday celebrations.
Ingredients
Scale
- 2 cups chocolate chips (dark or milk)
- 1 cup creamy or crunchy peanut butter
- 2 cups mini marshmallows
- 1/2 cup butter
- 1 cup crushed pretzels or nuts (almonds, walnuts)
- 1 tsp vanilla extract
- Optional: spices (cinnamon or nutmeg)
Instructions
- Melt the chocolate chips and butter in a large saucepan over low heat, stirring continuously until smooth.
- Remove from heat and stir in the peanut butter until fully combined.
- Fold in the mini marshmallows and pretzels/nuts until evenly distributed.
- Line a baking dish with parchment paper and pour the mixture into the dish, spreading it evenly.
- Chill in the refrigerator for at least two hours until firm, then lift out and cut into squares.
- Optional: Sprinkle sea salt on top before chilling for added flavor.
Notes
Store in an airtight container at room temperature for up to a week or freeze for up to three months.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg
Keywords: chocolate bars, holiday desserts, Christmas treats, no-bake dessert, festive snacks