Description
A fun and playful twist on classic Rice Krispie treats, perfect for Halloween celebrations. These spooky delights are made with marshmallows, Rice Krispies, and decorated to resemble Frankenstein.
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 10 cups mini marshmallows
- 4 tablespoons unsalted butter
- Green food coloring
- Chocolate chips or melts
- Candy eyes
Instructions
- Grease a large baking dish.
- Melt butter in a large saucepan over low heat.
- Add mini marshmallows, stirring continuously until melted.
- Add green food coloring and stir until desired color is achieved.
- Stir in Rice Krispies until well coated.
- Transfer mixture to the greased dish and press down evenly.
- Cool at room temperature for about 30 minutes.
- Cut into squares and decorate with melted chocolate for eyes and mouth.
Notes
To enhance texture and flavor, consider adding a sprinkle of sea salt before cutting the treats. These treats can last about 3 days when stored in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Halloween, Rice Krispie Treats, Frankenstein, desserts, family recipes
