Description
A refreshing and vibrant drink perfect for holiday gatherings, made with crisp white wine, juicy fruits, and a splash of cranberry juice.
Ingredients
Scale
- 1 bottle dry white wine (such as Sauvignon Blanc or Pinot Grigio)
- 2 cups 100% cranberry juice
- 1 green apple, sliced
- 1 pear, sliced
- 1 orange, sliced
- 1 lemon, sliced
- Optional: fresh berries (raspberries or pomegranate seeds)
- Fresh herbs (like rosemary or mint)
- Splash of soda water
Instructions
- In a large pitcher, combine the white wine and cranberry juice.
- Add the sliced apples, pears, oranges, and lemons.
- Add the fresh herbs and let the mixture sit in the refrigerator for about an hour.
- Just before serving, top off the pitcher with soda water.
- Adjust sweetness with agave or sugar if desired.
Notes
Make the sangria a day in advance for deeper flavors. Add soda just before serving to keep it bubbly.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverages
- Method: Mixing
- Cuisine: Spanish
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 20g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: sangria, holiday drink, festive beverages, Christmas punch, party drinks