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Vanilla Bourbon Cider Cocktail


  • Author: sara
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A rich and inviting cocktail that blends smooth bourbon, sweet vanilla, and tart apple cider, perfectly embodying the essence of fall.


Ingredients

Scale
  • 2 ounces bourbon
  • 4 ounces apple cider
  • 1 teaspoon vanilla extract
  • 1 pinch ground cinnamon or 1 cinnamon stick
  • Ice
  • Apple slices or cinnamon stick for garnish

Instructions

  1. Gather your ingredients and chill your glasses in the freezer.
  2. In a shaker filled with ice, combine bourbon, apple cider, vanilla extract, and cinnamon.
  3. Shake vigorously for about 15-20 seconds.
  4. Strain the cocktail into chilled glasses filled with ice.
  5. Garnish with an apple slice and cinnamon stick.

Notes

For a tropical twist, substitute bourbon with spiced rum. Adjust sweetness with honey or flavored syrups as desired.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 220
  • Sugar: 18g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: cocktail, fall drink, bourbon, apple cider, vanilla