Description
Delicious cookies featuring fresh strawberries and creamy white chocolate, perfect for sharing with loved ones.
Ingredients
Scale
- 1 cup fresh strawberries, chopped
- 1 cup white chocolate chips
- 2 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 tsp baking soda
- 2 eggs
- 1 tsp vanilla extract
- A pinch of salt
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together the softened butter and granulated sugar until light and fluffy.
- Beat in the eggs one at a time, followed by vanilla extract until well-combined.
- Whisk together flour, baking soda, and salt in another bowl.
- Slowly incorporate the dry mixture into the wet ingredients until just combined.
- Fold in fresh strawberries and white chocolate chips gently.
- Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes, until the edges are lightly golden.
- Cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
For added flavor, sprinkle sea salt on top of the cookies right after baking.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: cookies, strawberry, white chocolate, dessert, Valentine's Day