Description
A delightful dessert combining creamy peanut butter, smooth chocolate, and crunchy Reese’s Pieces that creates a nostalgic and flavorful experience.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 1 cup semi-sweet or milk chocolate chips (or dark chocolate)
- 1 cup powdered sugar
- 1 cup Reese’s Pieces
Instructions
- In a mixing bowl, combine peanut butter and softened butter until smooth and creamy.
- Melt chocolate in a microwave or double boiler, then fold it into the peanut butter mixture.
- Gradually add powdered sugar, mixing until the mixture is thick and spreadable.
- Fold in Reese’s Pieces evenly throughout the mixture.
- Transfer mixture to a lined baking dish and chill in the fridge for at least an hour to set.
- Once set, cut into squares or scoop into dishes, then serve it with joy!
Notes
For best results, use room temperature ingredients and avoid overmixing the batter. Let the mixture chill sufficiently to achieve the perfect texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg
Keywords: dessert, peanut butter, chocolate, Reese's, no-bake, family recipe
