Description
A warm and inviting dish, Sticky Garlic Chicken Noodles blend savory soy sauce and sweet honey with tender chicken and chewy noodles, perfect for cozy family dinners.
Ingredients
Scale
- 1 lb boneless chicken (breast or thighs), sliced
- 8 oz egg noodles or rice noodles
- 4 cloves garlic, minced
- 1/4 cup soy sauce
- 2 tbsp honey
- 1 tbsp sesame oil
- 1 bell pepper, chopped
- 2 medium carrots, sliced
- 1 cup snap peas
- Fresh scallions, for garnish
- Sesame seeds, for garnish
Instructions
- Marinate the chicken by whisking soy sauce, honey, minced garlic, and black pepper in a bowl; add chicken and let it sit for 20 minutes.
- Cook the noodles according to package instructions until al dente.
- Sauté the vegetables in a large skillet over medium heat for 3-4 minutes until tender-crisp; remove and set aside.
- Cook the marinated chicken in the same skillet until golden and cooked through, about 7-10 minutes.
- Combine the sautéed vegetables and cooked noodles with the chicken; drizzle sesame oil and toss well for 2-3 minutes.
- Serve in a large dish, garnished with scallions and sesame seeds.
Notes
Customize your dish by adding extra veggies or adjusting spices to preference. Use tofu or shrimp for different protein options.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stir-Frying
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 8g
- Sodium: 900mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 80g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 70mg
Keywords: sticky garlic chicken, chicken noodles, cozy dinner, family meal, easy recipe