Description
Juicy chicken skewers marinated in tangy ranch dressing, garlic, and rich Parmesan cheese, perfect for gatherings and barbecues.
Ingredients
Scale
- 1 pound boneless chicken (breast or thighs)
- 1/2 cup ranch dressing
- 1/2 cup freshly grated Parmesan cheese
- 4 cloves fresh garlic, minced
- Skewers (wooden or metal)
Instructions
- Cut the chicken into bite-sized pieces for faster cooking and better flavor absorption.
- In a large bowl, combine ranch dressing, minced garlic, and grated Parmesan.
- Add the chicken pieces and toss until well coated. Cover and marinate for at least 30 minutes.
- Thread marinated chicken pieces onto skewers, leaving space between each piece.
- Grill on medium-high heat for 10-15 minutes, turning occasionally, or sauté in a skillet for 8-10 minutes per side until fully cooked.
- Sprinkle any remaining Parmesan on skewers before finishing cooking to create a delicious crust.
- Serve hot with a squeeze of lemon or enjoy cold as leftovers.
Notes
Ensure not to overcrowd the grill or skillet for even cooking. Using fresh ingredients will enhance the flavor significantly.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 100mg
Keywords: chicken skewers, ranch dressing, garlic, Parmesan, barbecue, grilling, family-friendly