Description
A delightful holiday cocktail blending spiced rum, creamy textures, and a hint of peppermint for a festive treat.
Ingredients
Scale
- 2 ounces Spiced Rum
- 1 ounce Heavy Cream
- 1 teaspoon Vanilla Extract
- 1 tablespoon Powdered Sugar
- Crushed Peppermint Candy or Candy Canes
- Ice
- Whipped Cream for garnish
- Nutmeg for garnish (optional)
Instructions
- Prepare your glasses by chilling them in the freezer.
- Combine ingredients in a shaker: spiced rum, heavy cream, and vanilla extract.
- Add the powdered sugar if desired.
- Fill the shaker with ice.
- Shake vigorously for about 15-20 seconds until frothy.
- Strain the mixture into the chilled glasses.
- Finish with whipped cream and a sprinkle of crushed peppermint on top.
- Enjoy together with family and friends!
Notes
Experiment with flavor variations by substituting different spirits or adjusting creaminess to your taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverages
- Method: Shaking
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 275
- Sugar: 15g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 40mg
Keywords: holiday cocktail, creamy cocktail, festive drink, spiced rum cocktail