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Jack Frost Mimosa


  • Author: sara
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful fusion of sparkling prosecco, freshly squeezed orange juice, and a splash of cranberry juice, perfect for winter brunches.


Ingredients

Scale
  • 1 bottle sparkling prosecco or your favorite sparkling wine
  • 1 cup freshly squeezed orange juice
  • 1/4 cup cranberry juice
  • A few sprigs of fresh rosemary or thyme
  • Ice

Instructions

  1. Gather all your ingredients.
  2. Chill your glassware.
  3. In a pitcher, mix equal parts of orange juice and cranberry juice.
  4. Pour the juice mixture into glasses one-third of the way.
  5. Slowly pour prosecco over the juice in each glass.
  6. Add a sprig of rosemary or thyme for garnish.
  7. Serve immediately and enjoy!

Notes

Use the freshest juices and adjust sweetness and tartness to your liking. Ideal for festive gatherings.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 mimosa
  • Calories: 180
  • Sugar: 15g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: mimosa, brunch, cocktail, festive drink, winter drink