Description
Delicious Halloween Oreo Cake Bars with rich chocolate layers and creamy filling, perfect for creating cherished family memories.
Ingredients
Scale
- 20 Oreo Cookies
- 1/2 cup unsalted Butter, melted
- 8 oz Cream Cheese, softened
- 1 cup Granulated Sugar
- 2 large Eggs
- 1 cup All-Purpose Flour
- 1/2 cup Unsweetened Cocoa Powder
- 1 tsp Vanilla Extract
- Powdered Sugar for frosting
- Halloween themed Sprinkles for decoration
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- Crush about 20 Oreos into fine crumbs and mix with melted butter, pressing into the bottom of the pan to create the crust.
- In a bowl, beat together softened cream cheese, sugar, and eggs until blended. Mix in cocoa powder, flour, and vanilla extract until smooth.
- Pour batter over the Oreo crust and sprinkle additional crushed Oreos on top.
- Bake for 25-30 minutes until a toothpick comes out with a few moist crumbs.
- Let cool completely before frosting with a mix of softened cream cheese, powdered sugar, and vanilla.
- Slice into squares, decorate with Halloween sprinkles, and serve.
Notes
Make sure ingredients are at room temperature for better blending. Watch the baking time to avoid overbaking.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 20g
- Sodium: 220mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Halloween, dessert, cake bars, Oreo, family recipe, chocolate