Description
Delicious Fried Apple Fritters with a crispy exterior and soft apple filling, perfect as a dessert or snack.
Ingredients
Scale
- 2 cups diced apples (Granny Smith or Honeycrisp)
- 1 cup all-purpose flour
- 1/3 cup granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 large egg
- 1/2 cup whole milk
- 1 teaspoon vanilla extract
- Vegetable oil for frying
- Powdered sugar for serving
Instructions
- Peel, core, and dice apples into small pieces.
- In a mixing bowl, combine flour, sugar, baking powder, cinnamon, and nutmeg.
- In a separate bowl, whisk together the egg, milk, and vanilla, then mix into the dry ingredients.
- Gently fold in the diced apples.
- Heat oil to 350°F (175°C) in a deep skillet.
- Drop spoonfuls of batter into the hot oil and fry for 2-3 minutes on each side until golden brown.
- Remove and drain on paper towels, then sprinkle with powdered sugar.
Notes
Serve warm, with a sprinkle of powdered sugar or a drizzle of glaze. Best enjoyed fresh!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 350
- Sugar: 20g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Fried Apple Fritters, dessert, apple recipe, cozy cooking, family recipe