Description
Indulge in these delicious Date Snickers Bars, where wholesome ingredients meet sweet satisfaction, perfect for family gatherings.
Ingredients
Scale
- 2 cups Medjool dates, pitted
- 1 cup whole roasted peanuts
- 1/2 cup creamy peanut butter
- 1 cup dark chocolate, high-quality
- 2 tablespoons coconut oil
- A pinch of sea salt
Instructions
- Prepare the dates by pitting and soaking them in warm water for 10 minutes.
- Blend the soaked dates in a food processor until they form a sticky paste.
- Add the peanut butter and sea salt; blend until well mixed.
- Fold in roasted peanuts by hand.
- Line an 8×8 inch baking dish with parchment paper and press the date mixture evenly into the dish.
- Chill the mixture in the fridge for 30 minutes.
- Melt the dark chocolate with coconut oil in a double boiler or microwave.
- Remove the set mixture from the fridge, cut into bars, and dip each into the melted chocolate.
- Set the coated bars on a parchment-lined plate and chill until the chocolate hardens for about an hour.
- Enjoy the delightful combination of chewy, crunchy, and creamy goodness.
Notes
For an extra touch, sprinkle crushed peanuts on top before the chocolate sets. These bars store well in the fridge.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 12g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: healthy snack, date snack, guilt-free dessert, no-bake treat, family recipe