Description
A creamy, dreamy dip that captures the joy of the holidays with flavors reminiscent of a beloved Christmas cake.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup whipped topping
- 1 tsp vanilla extract
- 1 cup crushed butter cookies
- 1/4 cup sprinkles
- 2 tbsp milk (or more if needed)
Instructions
- In a mixing bowl, mix the softened cream cheese with the vanilla extract until smooth and creamy.
- Gradually fold in the whipped topping carefully to keep it fluffy.
- Add the crushed butter cookies and gently fold them into the mix.
- If the dip is too thick, add milk one tablespoon at a time until desired creaminess is reached.
- Transfer the dip to a serving bowl and top with colorful sprinkles. Optionally, chill for an hour before serving.
Notes
Serve with fresh fruits, cookies, or graham crackers. For a festive touch, layer in a mason jar.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 15g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Christmas, dessert dip, holiday recipes, family gatherings