Description
A festive cocktail that captures the flavors of holiday cookies in a delightful drink.
Ingredients
Scale
- 2 ounces Bourbon or Spiced Rum
- 1 ounce Sugar Cookie Syrup
- 1 ounce Heavy Cream or Eggnog
- Dash of Cinnamon
- Dash of Nutmeg
- Crushed Sugar Cookies (for rimming)
- Whipped Cream (for topping)
Instructions
- Prepare Your Glass: Rim glasses with sugar cookie crumbs or crushed peppermint.
- Mix the Ingredients: In a shaker, combine the bourbon (or spiced rum), sugar cookie syrup, and heavy cream (or eggnog) with a dash of cinnamon and nutmeg.
- Shake: Fill the shaker with ice and shake vigorously for about 15 seconds.
- Strain and Serve: Strain the mixture into the prepared glass and top with whipped cream and additional cinnamon or cookie crumbs.
- Taste and Adjust: Sample the cocktail and adjust sweetness or spice level as desired.
Notes
Chill your ingredients for a more refreshing cocktail. Experiment with flavors like chocolate or coffee liqueur.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Shaking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 50mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Christmas cocktail, holiday drink, festive cocktail, cookie cocktail