Description
A layered dessert featuring rich chocolate pudding, creamy cream cheese, and fluffy whipped topping, perfect for family gatherings.
Ingredients
Scale
- 2 cups crushed cookies (like Oreos)
- 1/2 cup melted butter
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 2 cups chocolate pudding mix
- 3 cups milk
- 1 tsp vanilla extract
- 2 cups whipped topping
Instructions
- Prepare the cookie crust by mixing crushed cookies with melted butter, then press into the bottom of a 9×13-inch pan.
- In another bowl, beat cream cheese with sugar until smooth and fold in half of the whipped topping.
- Prepare the chocolate pudding according to the package instructions with milk.
- Layer the cream cheese mixture on top of the cookie crust, followed by the chocolate pudding, and finish with the remaining whipped topping.
- Chill in the refrigerator for at least 240 minutes to allow layers to set.
- Before serving, garnish with chocolate shavings, crushed cookies, or fresh berries.
Notes
Allowing the dessert to chill properly is crucial for achieving the perfect texture. Adjust sweetness according to taste preferences.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 22g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: chocolate, dessert, lasagna, no-bake, family recipe