Description
A stunning Burrata Wreath featuring creamy burrata cheese surrounded by fresh greens and cherry tomatoes, perfect for gatherings.
Ingredients
- Fresh burrata cheese
- Arugula or baby spinach
- Cherry tomatoes
- Extra virgin olive oil
- Fresh basil
- Fresh parsley
- Sea salt
- Freshly cracked pepper
Instructions
- Arrange a circular layer of fresh greens on a serving platter to form the base of your wreath.
- Halve the cherry tomatoes and distribute them evenly across the greens.
- Nestle the burrata cheese in the center and pierce the outer shell.
- Drizzle extra virgin olive oil over the entire wreath.
- Season with sea salt and freshly cracked pepper to taste.
- Sprinkle fresh herbs over the wreath for garnish.
- For added crunch, lightly toast some pine nuts to sprinkle on top.
Notes
Serve with crusty bread and pair with a light white wine for an elevated experience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 29g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 30mg
Keywords: burrata, appetizer, festive, cheese, salad, easy recipe